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2:23
Classic Loaded Baked Potato Ingredients * 1 large russet potato per person * Olive oil * Kosher salt * Thick-cut bacon * Butter * Shredded cheddar cheese * Sour cream * Chopped fresh chives or green onions * Salt and black pepper, to taste Instructions 1. Preheat oven to 400°F. Arrange thick-cut bacon on a foil- or parchment-lined rimmed baking sheet in a single layer. Bake for about 15-20 minutes, flip, then continue baking another 5-10 minutes, or until browned and as crisp as you like. Transf
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Baked Camembert&Steak Bites🫕 Creamy baked Camembert with juicy steak bites, crispy baguette, and sweet cherry tomatoes 🍅🥖 All you need is: •1 Camembert cheese •1 baguette •2–3 garlic cloves •200–250 g beef •150 g cherry tomatoes •2–3 tbsp olive oil •Salt •Black pepper •Dried herbs of your choice How To Make: 1. Make small cuts in the Camembert and insert slices of garlic into them. 2. Slice the baguette and arrange the pieces around the Camembert. 3. Mix olive oil with salt, black pepper, and
1:01
Baked Camembert&Steak Bites🫕 Creamy baked Camembert with juicy steak bites, crispy baguette, and sweet cherry tomatoes 🍅🥖 All you need is: •1 Camembert cheese •1 baguette •2–3 garlic cloves •200–250 g beef •150 g cherry tomatoes •2–3 tbsp olive oil •Salt •Black pepper •Dried herbs of your choice How To Make: 1. Make small cuts in the Camembert and insert slices of garlic into them. 2. Slice the baguette and arrange the pieces around the Camembert. 3. Mix olive oil with salt, black pepper, and
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*15,000* baked goods are made at Danielle's bakery every day 😲
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