20-Minute Nutella Banana Skillet Cake 🍫🍌 | Ultra Moist!

The cake you have all been patiently waiting for😏 Welcome back to “Single, but cooking like someone’s falling for me tonight.” Who’s hungry?👀 Chocolate cookie dough Cake Chocolate Cake (10-inch) •\t380 g plain flour •\t130 g cocoa powder •\t3 tsp bicarbonate of soda •\t1 tsp baking powder •\t1 tsp salt •\t400 g caster sugar •\t300 g soft light brown sugar •\t4 eggs •\t240 ml oil •\t360 ml buttermilk •\t4 tsp vanilla •\t360 ml hot coffee Brown Butter Cookie Dough •\t230 g butter •\t200 g soft l

All recipes are posted on my page! Soft Gingerbread Brown Butter Cinnamon Crinkle Salted Brownie Peppermint Oreo Orange Shortbread Snowball Raspberry Thumbprint Apple Cider Caramels Fantasy Fudge #christmascookies #christmas #cookie #baking #christmascookiebox

Parchment Paper Hacks 💁‍♀️

Few people know this secret! Here's how to make the best dough.

Christmas Cookie Cheesecake Bars ✨🎄 A cute and easy recipe, perfect for christmas! (recipe makes an 8x8 pan) Ingredients: ~2 packs of pillsbury christmas sugar cookies (I used 25 for the bottom of the pan and 9 for the top, and had some leftovers) 16 oz (454g) cream cheese, softened (block style, not spreadable) ½ cup (100g) granulated sugar 2 Tbsp (30g) sour cream 1 tsp vanilla extract 1 tbsp all-purpose flour Pinch of salt (optional) 1 large egg, room temp 2 tbsp christmas sprinkles (jimmies)

DAY 5/15 COOKIES AND CREAM CAKE INGREDIENTS • 2 ½ cups flour • 1 ⅓ cups sugar • 1 tbsp corn flour • ½ cup margarine or butter • ⅓ cup unflavoured vegetable oil • 3 large eggs • 1 tsp baking powder • ½ tsp baking soda • ¼ tsp salt • 1 cup buttermilk • 2 tsp vanilla • 14 crushed Oreo cookies METHOD \t1.\tGrease your pan with butter and dust with flour. \t2.\tCream your butter, oil & sugar until fluffy. \t3.\tAdd eggs one at a time, then add half of the Buttermilk. Then Vanilla \t4.\tMix all dry in

— finally a cake that’s actually delicious without being full of sugar. 😍 @The Art of Zero Sugar Bakery It’s completely sugar free, made with 100% organic ingredients, and still tastes like a real treat — rich, creamy and full of fresh berries. Even people who love traditional desserts would enjoy it, I’m sure. And what I really love is that it’s perfect for everyone: \t•\tGluten free \t•\tLactose free \t•\tDairy free \t•\tNo trans fat \t•\t100% Organic \t•\tSoy & yeast free You can order here: