Thijs Bosch is the CEO of The Protein Brewery, a Dutch scale-up pioneering sustainable food ingredients made from mycelium.

Umami Bioworks has announced the expansion of its cultivated marine cell platform to produce polydeoxyribonucleotide (PDRN) ...

Earthful, an Indian company producing plant-based nutrition products, has raised Rs 26 crore (around $3 million) in ...

Estonian food technology company Mati Foods has introduced a new mycoprotein-based product, Fishless Fillets, to the domestic ...

Beyond Meat will introduce its updated Chicken-Style Tenders into 390 Tesco and 218 Sainsbury’s stores across the UK ...

US plant-based meat brand Impossible Foods has been named on Inc. Magazine's Best in Business list for the second year in a ...

Jiwya Textiles, an Indian luxury brand with a plant-based, soil-to-soil fashion model, has secured $350,000 from UAE-based ...

Find all Mati Foods news in chronological order with our extensive archive and stay informed on Mati Foods and the vegan, plant-based and cellular agriculture market.

Danone has entered into a multi-year partnership with the Big Ten Conference, becoming the official plant-based beverage ...

According to a new report by Future Market Insights, the demand for vegan tuna is on the rise in Japan. The market is ...

Engineering consultancy NIRAS has identified manufacturing agility, scaled-up plant-based production, and operational cost ...

European Union negotiations over whether to restrict the use of meat-related terms for plant-based products have come to a ...