When Guy Raoul, a French chef and his brother Serge, a TV journalist, opened up a bistro in Manhattan’s Soho neighborhood 50 years ago, they didn’t just have to worry about making rent; they also ...
“I’m very, very proud and I’m very happy to be working with Air France,” Boulud told me moments before in Air France’s JFK ...
On December 8, the SoHo institution turns 50. Guy and Karim Raoul reflect on its dishy legacy—along with 15 notable New ...
Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. “I love French food — I love the history of cuisine itself,” Tomaska says.
French chef Laurent Tourondel has had a long and storied career. In his 40-odd years in the kitchen, he has worked with everyone from Jacques Maximin to the Troisgros brothers. He has cooked in France ...
Before Lagoa Architecture's Florence Vita and Christophe Gourdier stepped in to renovate this 484-square-foot home in Paris, it was not achieving its full potential. Although the apartment featured ...
A French tradition since at least the 14th century, trompe l’oeil sweets are especially well suited to our social media age. A few of the imitation fruits and nuts — stuffed with flavored mousses, ...
The Plumed Horse in Saratoga Village is hosting a tribute dinner in honor of French chef and author Jacques Pépin on Nov. 14. Pépin is known for launching several award-winning restaurants in France ...
Le Petit Chef & Friends, an immersive, high-tech twist on dinner and a show, arrives in San Diego for the first time on Saturday evening. Hilton San Diego Gaslamp Quarter is the first venue in San ...
MADISON, Conn. — Jacques Pépin, probably the most famous French chef in America, doesn’t want to be called “chef.” “I’m not a chef,” he says, sitting in his kitchen here. “I’m a cook. Chef means ...
Throughout the early 2000s, New York nightlife came dusted with parmesan. Babbo’s truffled garganelli. Carbone’s $34 spicy rigatoni. Italian Clubstaurants like Bagatelle and Lavo lured baby-faced ...
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