Lidia Bastianich is a legendary chef with experience cooking all kinds of food, but there is one popular Mexican herb that ...
While parmesan may be a fan favorite when it comes to pasta toppings, Lidia Bastianich has another favorite. Discover which ...
Lidia Bastianich grew up in a small town in Italy where neighbors were like extended family. If kids came home from school and mom was out, they went to the neighbors for a snack. If someon ...
The book by Ada Boni — its Italian title is “Il Talismano della Felicita” — was first published in 1929, and became a go-to ...
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The Italian way to make tomato soup 10x better, according to an award-winning chef (exclusive)
When the soup is done, stir in a generous handful of chopped fresh basil and give the soup a taste, adding more salt and ...
Chef Lidia Bastianich is hoping to spotlight and cultivate togetherness with her 14th TV special, 'Lidia Celebrates America: ...
Lidia Bastianich grew up in a small town in Italy where neighbors were like extended family. If children came home from ...
The Italian cookbook author, TV show host, and restaurateur came to Denver as part of her focus on volunteers fighting hunger around the country. Chef Lidia Bastianich (center, seated), Carrie Shores ...
In the latest installment of Lidia Bastianich‘s PBS special Lidia Celebrates America, the chef is highlighting A Nation of Neighbors, visiting spaces where “volunteers and visionaries are building ...
This special takes her to five different locations across America: No Res Gourmet, a Los Angeles establishment lending a hand to those displaced by wildfires, District 10 Market, a free grocery store ...
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