This legendary Sacramento pool hall has a ‘must-try’ burger. Here’s what it cost me Brianna Taylor Sat, April 27, 2024 at 12:00 PM UTC 5 min read Related story lead image ...

The pool hall and billiards business has a built-in niche of clientele who already enjoy the activity, but attracting new players is essential. Lessons, seminars, club memberships and league ...

Running a pool hall requires a team of people, including a manager and someone to run the cash register. If you sell drinks and food, you also need wait staff, bartenders and cooks.

Later it became a pool hall called the Golden Cue. His family’s history with the joint started on Thanksgiving Day in 1969, when Marie Page’s son and son-in-law walked into the pool hall and ...