While parmesan may be a fan favorite when it comes to pasta toppings, Lidia Bastianich has another favorite. Discover which ...
What Ingredients Do You Need for Lidia Bastianich's Deviled Eggs? The beauty of deviled eggs is how versatile and simple they are to make as an appetizer for big ...
NPR's Karen Grigsby Bates cooks pasta with Italian chef Lidia Bastianich — best known for her PBS television series, and touted as the next... 'Lidia's Family Table': Italian Food at its Best NPR's ...
Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...
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The Italian way to make tomato soup 10x better, according to an award-winning chef (exclusive)
When the soup is done, stir in a generous handful of chopped fresh basil and give the soup a taste, adding more salt and ...
Italian-American cuisine queen, cookbook writer, prolific restaurateur and PBS television host Lidia Bastianich will be at the Tattered Cover today to sign her new holiday autobiographical read, Nonna ...
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