Yumi Tallud is an intern focused on writing shopping content and kitchen product reviews for Food & Wine. Currently pursuing a degree from Northwestern University's Medill School of Journalism, Yumi ...

The worst thing about buying a carton of ice cream is that, sometimes, scooping it can be impossible. Whether the ice cream freezes a little too much, your freezer is arctic-cold, your scoop isn't the ...

Tomorrow is National Ice Cream Day, and ice cream shops around the country are gearing up for a weekend full of scooping. The annual holiday conveniently falls on what is often the hottest point in ...