Day 9 of my Edible Christmas Gift Countdown Let’s be real: these gingerbread truffles taste like holiday cheer punched you in ...

Yep, that’s it. The genius of Reese’s recipe is that you don’t need to make any of these elements from scratch—the most work ...

This Christmas Trifle Dessert is as festive as it gets – with layers of fluffy red velvet cake, green vanilla cake, and ...

These trifle desserts are perfect for Christmas. Featuring holiday flavors like gingerbread, caramel, white chocolate and more, these trifles are impressive to look at and delicious.

Not many people turn chocolate away. Preparing your own assortment chocolate truffles shows elegance, sophistication in the ...

1. Bring cream and butter to boil in heavy large saucepan. Reduce heat; stir until butter melts. Add chocolate; whisk until smooth. Remove from heat. Whisk in sour cream, liqueur and orange peel. Pour ...

The traditional English trifle, a layered dessert with fruit, jam, custard, cake and whipped cream, is the perfect ending to a meal on a sweltering summer day. Trifles are light, sweet, and ...

The first time I can remember eating trifle was after a birthday meal in college. My good friend Russell Cook, a Richmond-based chef who also happens to be a fellow trifle fan, sent me home from his ...

Brenna Houck is a Cities Manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at @brennahouck. Whip ...

The first time I can remember eating trifle was after a birthday meal in college. My good friend Russell Cook, a Richmond-based chef who also happens to be a fellow trifle fan, sent me home from his ...