Add Yahoo as a preferred source to see more of our stories on Google. ASTRID RIECKEN // The Washington Post via Getty Images It's been 48 years since Kip Padgelek and his dad launched their custom ...
Middle Tennessee deer processors are hard at work this time of year, taking thousands of deer harvested by hunters and turning those kills into frozen steaks, ground meat and sausages. Jim Flowers has ...
Add Yahoo as a preferred source to see more of our stories on Google. With colder weather approaching, many will choose to venture outdoors and take part in deer hunting season. For those that hunt, ...
More hunters are taking game processing into their own hands, and the shift is about far more than saving money. It reflects ...
COLUMBUS - Richard Kneifel didn't get a deer when he went hunting last weekend, but on Wednesday he got about 20. Kneifel is a hunter, but except for his foray on opening day, he's been processing ...
Phill Taylor, owner of Realistic Processing in Lowell, said this year he has been swamped with deer hunters looking to have their harvest processed. “We had a great opening day weekend, even though ...
It's been 48 years since Kip Padgelek and his dad launched their custom deer processing business. After a career revolving around all things meat, including an education at the Culinary Institute of ...
With colder weather approaching, many will choose to venture outdoors and take part in deer hunting season. For those that hunt, cleaning and prepping venison can be a hassle. Deer processing plants ...