Our favorite cold-weather produce joins forces for the ultimate fall side dish: butternut squash mashed potatoes. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote ...

Add Yahoo as a preferred source to see more of our stories on Google. Turn your basic foods into fancy dishes with a little technique called plating. Here are 5 ways to turn “boring” food into ...

We've got every mashed potato recipe you'll ever need, from Anthony Bourdain's pommes puree to José Andrés rich cheesy mash. Molly McArdle is Food & Wine's Updates Editor. She has written and edited ...