Eddie van Aken, known as The Grilling Dutchman, is expanding his collection of practical online guides focused on BBQ, ...

The Fourth of July holiday is coming up, and ribs are on the menu at many outdoor parties, barbecues and picnics. But you can’t just toss a slab on the grill, forget about it and then slather it with ...

BBQ pitmaster & founder of Meat Church BBQ Matt Pittman teaches you how to cook a brisket like a pro using expert methods.

Add Yahoo as a preferred source to see more of our stories on Google. It's no surprise that the accomplished pitmaster would want to expand his growing barbecue empire to Tennessee, especially when he ...

Here, to help you with your seasonal grilling debut, tips from five pitmasters from across America, all of whom are headlining NYC's Big Apple Barbecue Block Party on June 11-12. Earlier this week, on ...

Pitmaster Rodney Scott shared his tips for cooking over an open flame. Scott says food safety is extremely important both with raw meat and cooked temperatures. The cookbook author recommends using ...

BBQ pitmaster & founder of Meat Church BBQ Matt Pittman cooks Canadian salmon with precision from the moment it is caught.

MEMPHIS — A Benton County-based pitmaster has been named Grand Champion of the 47th annual Memphis in May World Championship Barbecue Cooking Contest, the largest and most prestigious barbecue ...