Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring. Assistant Food editor Betty Hallock is a fan: “They’re moist, dense and not too ...

Our orange olive oil cake recipe makes a simple yet flavorful snacking cake that everyone will love. In my house, I always ...

It’s not easy to head off by yourself in a new direction in baking, especially if you’re a home cook looking for a holiday showstopper amid all the recipes for chocolate chip scones and blueberry ...

This citrussy cake with candied macadamias is an irresistible treat. Photo / Fresh Media The weather might be a bit unreliable but you can still celebrate spring with this lovely gluten-free cake.

Whether you're a veteran baker or trying to keep it simple with your home baking adventures, a no-fail sponge cake is an important part of your repertoire. Toothsome enough to eat on its own as a ...

Endlessly adaptable, tea cakes have long offered bakers across the country a moment of restoration. By Korsha Wilson The tea cake rarely gets its flowers. It’s not flashy or trendy. It doesn’t stand ...

My dad defers to my mom in all things baking, with one exception: He always wants raisins. Whether the recipe calls for them or not. More raisins! Naturally, this inclination seems to be hereditary, ...