Lyon, France's gastronomic capital, offers everything Paris promises, exceptional cuisine, rich history, and undeniable charm ...

If Paris has its Seine dividing the city into Left and Right Banks, Lyon, France’s third largest city, is wedged in by two great rivers – the Rhône and Saône. From Paris, it’s a short two-hour ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

Lyon: where the Rhône and Saône rivers meet and French food is as groundbreakingly delicious as ever. Les Apothicaires' crème prise absinthe, raisins, oxalis, and bourru Chignin-Bergeron. “I can't ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

At the confluence of the Rhône and Saône rivers, my Scenic Sapphire cruise ship docked last spring to allow its passengers to spend the day exploring France’s third largest city, Lyon. Unanimously ...

The culinary displays at Lyon's Halles Paul Bocuse are works of art. Photo Credit: Felicity Long The city of Lyon hosts the Lyon Street Food Festival every June, the largest culinary festival in ...

LYON, France — Salad, the menu at Notre Maison says, is for rabbits. And they're not kidding. Anybody coming to this traditional restaurant in Lyon's historic old town will be disappointed if they are ...

Known for its exceptional cuisine, rich cooking traditions and legendary chefs, Lyon has long been considered the gastronomic capital of France—high praise, indeed, for a city lodged in one of the ...

LYON, France – Acclaimed French chef Hubert Vergoin opened the kitchen of his upmarket Lyon restaurant Le Substrat on Thursday to Syrian cook Mohammad Elkhaldy, launching the second Refugee Food ...