Commercial mayonnaise often contains eggs, preservatives, and chemicals, which can be harmful to health. Many people avoid ...

If you’ve got a stockpile of eggs and you’re sick of endless omelets, why not make something that uses several eggs and lasts longer than one meal? I’m talking, of course, about mayonnaise. For much ...

Garlic sauce is the kind of recipe that seems simple but can go horribly wrong. It gets too strong, separates, curdles, or ...

Mayonnaise, made of eggs and oil, can stand in for eggs in many recipes, particularly in baked goods, because it provides a similar structure and moisture. The condiments can act as a binder for ...

You may be familiar with the adage, "Build a better mousetrap and the world will beat a path to your door," but have you ever heard of someone building a better mousetrap? Mark Sisson and Morgan ...