When you order the crudités at De Maria, the white-hot, all-day NYC café, you’ll notice something peculiar about the vegetables: They’re all shaped like pyramids. Not every pyramidal piece looks the ...
If cutting fruits and vegetables is a taxing job for you, then here are some kitchen hacks that will make your life easier. These quick tips will not only reduce the cutting time to half but will also ...
Roast vegetables at 425°F so they get crispy on the edges and stay tender inside. Preheat your baking sheet to give vegetables a golden start. Cut vegetables into uniform sizes and spread them out ...