Spring has sprung. Can strawberries be far behind? Be prepared for the first plump berries of the season with this easy, yet elegant recipe. French toast is equally appropriate for a breakfast table, ...

Bread is one of the most often thrown-out foods. It need not be wasted. Slice the bread into cubes and fry in olive oil for soup and salad croutons. Grind in a food processor to create bread crumbs.

For optimal French toast, choose challah or brioche and soak it in the egg mixture for about 10 seconds per side.

Indulge in Peanut Butter French Toast While traditional French toast typically features sugar and cinnamon, adding peanut ...