Regulators and certification bodies are demanding evidence of real competence, and the research shows how training can ...

The Food Safety and Quality Assurance professional development course provides professionals with a comprehensive understanding of modern food safety and quality assurance programs, regulations and ...

Penn State Extension is offering a new online course, “Keeping Apples Safe in the Packinghouse,” which provides resources on commercial food processing best practices, regulations and related topics.

The International Fresh Produce Association has developed a plethora of programs to help the industry comply with the latest food safety requirements. Here’s a look at some of them: • Recall Ready ...

A licensed attorney with nearly a decade of experience in content production, Valerie Catalano knows how to help readers digest complicated information about the law in an approachable way. Her ...

One Fair Wage — an organization fighting to raise the minimum age and end the tip credit —announced that it launched a food-safety training program, Just.Safe.Food, designed to compete with the ...

Thousands of food business staff have benefitted from the Government’s new online food safety courses so far, with the third free module in the series going live today, says Food Safety Minister ...

Penn State Extension will offer several food safety manager certification options, including an in-person ServSafe Food ...