Heading back for my 6th year to the Smoke's Poutine World Poutine Eating Championship, I’m preparing by cooking up some ...

One difference between Canadian and American poutine is the U.S. willingness to riff on the original. For instance, why not ...

So far we've just been working from the front of Cognitive Cooking with Chef Watson, towards the back. But we're going to start jumping around a bit now. Partially for convenience sake (it's just ...

Michelle Dubois from The Poutine Company food truck show how to make traditional poutine with cheese curds, beef gravy and french fries. Michelle Dubois from The Poutine Company food truck show how to ...

Poutine Source: Richard Lee Holbert, via e-mail, shared this recipe in honor of Canada's recent Victoria Day observance Here is one of my favorite recipes from Canada: This recipe will do for two ...

The Québécois concoction of french fries topped with cheese curds and gravy is an iconic Canadian dish. The earliest poutine dates back to 1957, when a restaurateur by the name of Fernand LaChance had ...