Add Yahoo as a preferred source to see more of our stories on Google. These delicious recipes are just the beginning of the wonderful things you can do with the planet’s most exuberantly hued root.
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This rainbow beet salad is the colorful superfood dish everyone will be serving this season
Roasted multicolored beets tossed in a bright lemon-ginger vinaigrette create a vibrant, nutrient-rich salad that’s as ...
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Roasted Golden Beet Salad
This Golden Beet Salad is a lovely way to showcase golden beets. Roast them until tender, then combine with Tuscan kale, dates, and almonds in a white balsamic vinaigrette. Beets are such an ...
The in-between season, when the chill and warmth bounce back and forth, is a tricky time of year to know what will be appealing on any given day. Roasted beets hit a tasty middle ground when you turn ...
This colorful salad features herb-roasted beets, a shallot-infused champagne vinaigrette, vibrant greens, buttery burrata cheese and crunchy walnuts. Each component plays a role, bringing flavorful, ...
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This salad is visually beautiful with the deep, summer, jewel tones of beets, cherries and peaches. It celebrates August’s colorful, juicy bounty! The burrata is so inviting and creamy on top, ready ...
This vibrant no-cook beet and lentil salad features a tangy dressing of pomegranate molasses and orange, complemented by ...
Come fall, I start thinking of warm, hearty and soulful recipes. Squash, apples, pomegranates and greens fill the farmer’s market. My favorite part of walking the aisles in autumn is, of course, the ...
Chunks or frozen watermelon blitzed in a food processor make quick work of this summery dessert. While many roast or pickle beets, Caroline Barrett uses raw beets in a goat cheese-studded salad. This ...
Although Southern California menus are filled with salad options year-round, chefs often find renewed inspiration as warm weather arrives. Readers of our Culinary SOS column, which brings requested ...
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