Add Yahoo as a preferred source to see more of our stories on Google. Why did the hungry man cross the road? To get to the barbecue chicken. Yes, I love a good chicken gag, and I don't just wing it.

A pot of Alabama white sauce next to some freshly cooked chicken thighs. - NatalyaBond/Shutterstock When it comes to traditional barbecue, Alabama doesn't play around ...

Barbecued some chicken thighs on the Pit Barrel Cooker over lump charcoal, with just a little hickory for some added smoke. Total cook time was about 50 minutes to reach my target temperature of 175ºF ...

Barbecue is an oft-discussed topic in Alabama, where people like to debate who makes the best and which sauce is tastiest. One thing we don’t typically argue about in the South is the definition of ...

When The Takeout set out to identify the signature sandwich of every U.S. state, Alabama's entry might have surprised readers, who were expecting pork or ribs. Instead, the spotlight fell on a pulled ...

Take a trip down Alabama's Barbecue Trail for a diverse and tangy history of everything from pig ears to white sauce to the legendary ribs that fed the civil rights movement. 2025 is the 100th ...

Why did the hungry man cross the road? To get to the barbecue chicken. Yes, I love a good chicken gag, and I don't just wing it. You've got to go for eggselence, and each nugget must be im-peck-able.